Ever since Roy was adolescence, he had dreams of owning his own business. He started his first lawn mowing company at 12 years old called "Roy's lawnmowing." As he got older, he worked a few different jobs, but none that left him satisfied or made him feel content. In 2017, Roy and his family experienced the loss of their 6 month old son. After this incident, he realized that life is too short to settle and be unhappy, so he went for his dream of owning a restaurant in May of 2018, and hasn't looked back since.
"Food is not just fuel. Food is about family, community, and identity. We nourish all those thing when we eat well."